Name: Sweet Chili Sauce Substitute (10 Amazing Substitutes)
Prep time: 10 min
Total time: 10 min
Ingredients: Hot sauce, honey & vinegar; Red Jalapeño chiles & honey; Fresno chile & a sweetener of choice; Ancho chile, sugar & vinegar; Chili sauce & a sweetener of choice; Tabasco sauce, vinegar & honey; Red pepper flakes, honey & vinegar; Red chiles, vinegar & sugar; Red chiles, erythritol & apple cider vinegar; Sweet chili sauce with sambal oelek

Table of Contents

We all know how difficult it is to find a balance between health and taste. Most of the time we must pick one or the other, or find some sort of substitute. Well, I found these Sweet Chili Sauce Substitute that actually tastes GREAT!

What is Sweet Chili Sauce?

A sweet chili sauce is a type of chili sauce that is usually sweetened with fruits or sugar. Sometimes, a wine or brandy is added to the mixture. Cooking chili peppers with sugar, which then extracts the seeds and all of their coating, produces a highly concentrated syrup.

The most common components of sweet chili sauce are those used in hot chili sauces: red jalapeño peppers, garlic, cumin, coriander, and sometimes chili peppers or cayenne. However, other ingredients such as apples, pears, dates, apricots, pineapple, mango, kiwi, or other fruits are sometimes added.

1. Hot sauce, honey & vinegar

Looking for a delicious sweet chili sauce substitute? Try hot sauce, honey and Vinegar! This combination is sure to please your taste buds. This sauce is made with a variety of different ingredients, including vinegar, Hot sauce, and honey. It has a unique flavor that is perfect for those who want something a little different in their sauce.

Some of you might be wondering what happens to a chili sauce when it is made into a hot sauce. Well, you can use the same sweet chili sauce recipe, but add in red jalapeño peppers, garlic, vinegar and a few other ingredients and turn it into a hot sauce. Most hot sauces contain peppers, spices and vinegar, which is what gives hot sauce its spiciness. Most of the time, you have to keep them in a fridge as they contain high amounts of sodium. One thing you should note is that it’s easier to make a hot sauce in a blender or food processor than in a jar or bottle.

For 1 cup of sweet chili sauce, Use ½ cup water, 2 tablespoons of vinegar, ½ cup honey and 1-2 tablespoons of hot sauce as a substitute.

2. Red Jalapeño chiles & honey

When it comes to making a homemade sweet chili sauce substitute, there are a few different ingredients that you can use. One popular option is to use red jalapeño chiles. These chiles will give your sauce a nice balance of sweetness and heat, and they can be easily found at most supermarkets.

If you are looking for something a bit more traditional, you can always use ketchup as your base. Ketchup already has a lot of the sweetness that you need for your sauce, so all you need to do is add some heat with some red pepper flakes or cayenne pepper. This is a great option if you want something that is quick and easy to make.

No matter which ingredients you choose to use, making your own sweet chili sauce substitute is easy and fun. Experiment with different flavors and find the perfect combination for your taste buds!

It requires 5 large red jalapenos, 1/2 cups of water, 1/4 cups of honey, 1 tablespoon of vinegar, and 1 teaspoon of salt to make a delicious homemade sweet chili sauce that can be substituted for store-bought sweet chili sauce.

3. Fresno chile & a sweetener of choice

If you’re looking for a delicious and easy sweet chili sauce substitute, look no further than the Fresno chile! This delicious pepper is perfect for adding a little sweetness and spice to your favorite recipes. Simply roast or grill the peppers, then puree them in a blender with a little sugar and vinegar. You can also add other ingredients like ginger, garlic, and fish sauce to taste.

This chili sauce is for those who like their chili sauce to be strong and spicy. This is a great hot sauce for those who like their chili sauce spicy. Here, you are going to need Fresno chile peppers, a sweetener of choice, such as agave or honey and a food processor or blender.

First, you will need to wash the Fresno chiles and remove the stems and seeds. Next, place the Fresno chiles in a food processor or blender and coarsely chop them. Next, you need to add in the sweetener of choice and mix until everything is evenly combined. After everything is mixed well, place the “sauce” in a jar and let it sit for a few days until the flavors are blended well. You can also store the sauce in the fridge for up to 2 weeks.

A sweet chili sauce with Fresno chiles requires 1/2 cups of water, 6-10 Fresno chiles (crushed or chopped), 1/2 cups of vinegar, 1/2 cups of sugar, and 1/4 teaspoons of salt.

4. Ancho chile, sugar & vinegar

If you’re looking for a sweet chili sauce substitute, try using ancho chile and sugar. This combination will give you the sweetness you’re looking for, without the heat.

This chili sauce is for those who love the smokiness of a roasted chili sauce. For this recipe, you will need an ancho chile, sugar, vinegar and a sauce pan or a pot. First, roast the chile by adding the chile in a sauce pan and covering it with water. Next, bring the pot to a boil and let it boil for about 10 minutes until the chile is “roasted”. While the chile is roasting, crumble or crush the sugar and add it to the saucepan.

After the chile is roasted, remove it from the saucepan and place it in a blender or a food processor. Next add in the sugar and mix until everything is evenly combined. Next, add in the vinegar and mix until it is evenly combined. You can also add other herbs and spices of choice, such as coriander, cumin, or a pinch of red pepper flakes, to add more flavor and spice to the chili sauce.

5. Chili sauce & a sweetener of choice

If you’re looking for a delicious and easy chili sauce substitute, look no further than this combination! Made with just a few simple ingredients, this sauce is perfect for everything from dipping to cooking.

This one is similar to the ancho chile sweet chili sauce. It is a sweet chili sauce. Here, you are going to need chili sauce, a sweetener of choice and a food processor or blender. First, you will need to make the chili sauce. For this recipe, you need to add a few ingredients of choice, such as tomatoes and onion, as well as chili sauce.

Next, place the sauce in a food processor or blender and mix until everything is evenly combined. You can add other ingredients of choice, such as corn, peanuts or other sweeteners, to make it sweeter. After the sauce is mixed well, place the “sauce” in a jar and let it sit for a few days until the flavors are blended well. You can also store the sauce in the fridge for up to 2 weeks.

As a substitute for Thai sweet chili sauce, I’ve used 2 tablespoons of chili sauce, 1/4 cups of honey, 1 teaspoon of red pepper flakes and 1/2 cups of water.

6. Tabasco sauce, vinegar & honey

If you’re out of sweet chili sauce and need a substitute, Tabasco sauce, vinegar & honey make a good stand-in. Just mix together equal parts of the ingredients, and you’ll have a tasty substitute for sweet chili sauce that’ll work in a pinch.

This is one of the most popular sauce. I recommend that you make extra sauce and freeze it for later use! The leftovers are even better after sitting in the refrigerator overnight. You can also cut back on the red pepper flakes if you prefer a milder flavor.

7. Red pepper flakes, honey & vinegar

If you’re looking for a sweet chili sauce substitute that won’t disappoint, give red pepper flakes, honey and vinegar. This combination delivers the perfect balance of sweetness and heat, making it a great option for those who like their food on the sweeter side. Plus, it’s super easy to make – all you need is a few tablespoons of each ingredient and you’re good to go!

It’s no secret that everyone loves spicy food. Spicy flavors pack a punch and can be paired with just about anything to create a new flavor experience. There are many different types of heat available, ranging from mild to extra hot; however, they all have one thing in common: the element of pain. All peppers contain capsaicin, an alkaloid that is responsible for producing heat when consumed or touched. The amount of capsaicin in a pepper is measured on the Scoville scale, which measures the amount of capsaicin in a chili based on how much it burns upon ingestion.

You’ll need 1/2 cups of water, 1/2 cups of sugar, 1/2 cups of vinegar, 3 tablespoons of red pepper flakes, 2 tablespoons of finely chopped garlic, 2 tablespoons of cornstarch, and 1/2 teaspoons of salt to make this homemade version.

8. Red chiles, vinegar & sugar

If you’re looking for a delicious sweet chili sauce substitute, look no further than your own kitchen! All you need are a few red chiles, sugar and some vinegar. Simply combine the ingredients in a blender or food processor and blend until smooth. The result is a wonderfully spicy-sweet sauce that’s perfect for dipping or dressing up your favorite dishes. Give it a try today!

Red chiles sauce is a sweet and tangy relish that goes great with tacos and burritos. This sauce can be used as an ingredient in many dishes or as a dipping sauce. It’s also great to make at home if you love to use fresh tomatoes, cilantro and red chiles in your cooking. With this recipe, you will get your hands dirty but the reward is worth it. You’ll end up with a jar of red chile sauce that will keep for about 5 days in the fridge.

9. Red chiles, erythritol & apple cider vinegar

Red peppers give a chili its bright red hue. White beans and chicken or turkey are additional components found in many chilies. The heat of the pepper, along with erythritol and vinegar, make any chili mouth-watering. However, there is a downside to this type of chili: it can be quite high in calories and other nutrients.

As such, you will need to replace some of the fats with something healthier that has similar properties as fat. You can do this by replacing some of the butter with avocado or olive oil or even coconut oil. You see, we already have some fat in our diets so why not use it for other things?

10. Sweet chili sauce with sambal oelek

Chili sauce is one of the most common sauces in the world and it is also very common at Indian restaurants. Some people might not know what a chili sauce is and some might associate this with an Indian curry but that’s not true. Chili sauce can be made from anything. It comes in many different forms and it has a really broad range of flavors as well.

So, what exactly is chili sauce? Well, it’s simply hot sauce with chili peppers, salt and vinegar. It’s used as a condiment on just about anything (incl. meat) and it adds another dimension to your meal with its unique aroma and intense spiciness. You will find chili sauces everywhere: from barbecues to street vendors, restaurants to grocery stores, super markets to corner shops; you name it!

You will need 1/2 cups vinegar, 1/2 cups sugar, 1/2 cups water, 2 tablespoons sambal oelek and 1 tablespoon cornstarch to make it.

In Closing

If you are a fan of Thai or Asian cuisine, you probably have heard of sweet chili sauce, a delicious and spicy dipping sauce that commonly accompanies a number of different dishes. It is a popular ingredient in a variety of Thai dishes, like pad thai, but it is often used in other types of cuisine as well. It is easy to make at home, and you can easily make it in a variety of different flavors! We hope you enjoyed our article on sweet chili sauce substitutes. If you have any other questions or concerns about sweet chili sauce substitute, please contact us anytime. Thank you for reading, we are always excited when one of our posts is able to provide useful information on a topic like this!